Bolkus Ketan Hitam Spikle by Theresia Linda

Difficulty
mudah
Meal course
Snack
Posted by
Posted on
6 butir
telur
200 gram
gula pasir
1 sdt
Emulsifier
350 gram
tepung ketan (hitam)
1/4 sdt
garam
150 mililiter
minyak (sayur)
200 mililiter
santan
Bolkus Ketan Hitam Spikle by Theresia Linda

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#Langsungenak #ResepLangsungenak #KomunitasLangsungenak #FBGroupLangsungenak #LEBolkusKetanHitamSpikle

  1. Kocok telur, gula, garam, dan cake emulsifier hingga kental dan putih.
  2. Masukkan tepung ketan hitam, aduk rata. Tuang minyak dan santan, aduk rata.
  3. Masukkan adonan ke loyang yang telah dipoles minyak tipis-tipis, hingga ¾ tinggi cetakan, kukus selama 40 menit atau hingga matang. Angkat. dan diamkan sebentar.
  4. Setelah dingin oleskan mentega tipis-tipis / bisa juga butter ceam lalu tabur dengan spikle.

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