Cake Pisang Aroma Rempah by Gracia Angel

Meal course
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250 gram
mentega blok
150 gram
gula palm
50 gram
gula pasir
5 buah
100 mililiter
susu cair
1 sdt
baking powder
1 sdm
1 sdt
baking soda
1 sdm
air jeruk lemon
Cake Pisang Aroma Rempah by Gracia Angel

Cake pisang aroma rempah..dr kmren pengen banget bikin cake pisang..akhirnya bisa cpt tereksekusi..yg bikin beda cake pisang nya pake lemon heehhehe

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  1. Blender pisang, susu dan air lemon, sisihkan.
  2. Kocok mentega + gula sampai mengembang.
  3. Masukan telor 1 per satu, setelah rata masukan terigu, baking powder, baking soda, bumbu spekoek aduk rata.
  4. Terakhir masukkan blenderan pisang, aduk rata.
  5. Tuangkan di cetakan, oven dengan suhu 180 derajat celsius sampai matang. Sajikan.

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