Marmer Cake by Rosmeilina Diah Mayangsari

Difficulty
menengah
Meal course
Snack
Posted by
Posted on
10 butir
telur ayam (utuh)
350 gram
tepung terigu protein sedang
350 gram
mentega cair
300 gram
gula pasir
1 sdm
ovalet
1 sdt
baking powder
1 sdm
cokelat (bubuk)
Marmer Cake by Rosmeilina Diah Mayangsari
armer cake hasil eksperimen hari ini.

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  1. Kocok telur dan gula sampai rata.
  2. Tambahkan terigu yang sudah dicampur BP sambil terus diaduk.
  3. Tambahkan ovalet, mentega cair aduk terus sampai rata.
  4. Ambil sekitar 4 centong sayur adonan, pisahkan.
  5. Campur rata dengan coklat bubuk.
  6. Tuang adonan putih sekitar 1/3 nya.
  7. Tambahkan adonan coklat setelah adonan coklat dituang disisir pakai garpu.
  8. Tutup dengan putih lagi, ulangi terus sampai habis adonannya.
  9. Panggang dengan suhu 180° sampai matang.
  10. Basic Recipe : Martini Setyawan.

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