Proll Tape by Vetrarini Leroy

Meal course
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300 gram
tape (singkong)
200 mililiter
susu cair
200 gram
gula halus
200 gram
tepung terigu protein sedang
100 gram
mentega blok
5 butir
telur ayam (utuh)
1 batang
keju (cheddar)
0 secukupnya
anggur kering
Proll Tape by Vetrarini Leroy

Note Resep :

Pisahkan kuning telur dari putih telur



  1. loyang dialasi kertas roti beri mentega dan tepung, sisihkan
  2. mixer putih telur dengan gula hingga kaku sisihkan
  3. dalam wadah yg lain mixer tape dengan susu hingga rata masukan mentega sedikit demi sedikit, juga masukan tepung sedikit demi sedikit, terakhir masukan kuning telur hingga tercampur rata matikan mixer
  4. ambil putih telur yg kaku campur dalam adonan tepung hingga tercampur semuanya. masukan dalam loyang beri parutan keju merata beri hiasan anggur kering panggang 150 Drajat selama 40 menit hingga matang..

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