Sengkulun by Robiatul Adawiyah

Meal course
Posted by
Posted on
1 butir
kelapa muda (parut)
150 gram
tepung sagu
150 gram
gula pasir
1 sdt
1/2 sdt
0 secukupnya
pewarna (merah rose)
Sengkulun by Robiatul Adawiyah

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  1. campur kelapa parut dengan garam, gula, vanili dan tepung sagu tani, aduk rata.
  2. bagi jadi 2 bagian, satu diberi pewarna merah secukupnya.
  3. masukkan dalam cetakan yang sebelumnya telah diolesi minyak, warna merah lalu warna putih.
  4. Kukus hingga matang.

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